“Is the rich world aware of how four billion of the six billion people live? If we were aware, we would want to help out, we would want to get involved.”
– Bill Gates
In 2006, 9.7 million children died before reaching their fifth birthday. Most of these deaths occurred in sub-Saharan Africa and South Asia, the two regions that also suffer from the highest rates of hunger and malnutrition.
How are we addressing this global challenge?
Top 50 International Grants Awarded by Foundations for Food Security, circa 2008
Top 25 Foundations Awarding International Grants for Food Security, circa 2008
Top 25 Recipients of Foundation International Giving for Food Security, circa 2008
Sowing the Seeds: A Study of Media Coverage of Agriculture and Women in the Agricultural Sector in Three African Countries: Mali, Uganda and Zambia
International Women's Media Foundation
February 2009
Emerging Markets, Emerging Models: Market-Based Solutions to the Challenges of Global Poverty
Monitor Group
Kubzansky, Michael; Paul Frandano; Ashish Karamchandani
March 2009
Shaping Climate-Resilient Development: A Framework for Decision-Making
Economics of Climate Adaptation Working Group
September 2009
The Growth Report: Strategies for Sustained Growth and Inclusive Development
Commission on Growth and Development
May 2008
Coastal Capital - Economic Valuation of Coral Reefs in Tobago and St. Lucia
Burke, Lauretta; Emily Cooper; Suzie Greenhalgh; Daniel Prager
June 2008
Alliance for a Green Revolution in Africa
Rockefeller Foundation
2008
The Conservation of Global Crop Genetic Resources in the Face of Climate Change
Rockefeller Foundation
November 2007
Food Surpluses and Food Insecurity
Milken Institute
Ouziely, Sharon
September 2007
Feeding the World: A Look at Biotechnology and World Hunger
Pew Initiative on Food and Biotechnology
Ouziely, Sharon
March 2004
Rice and Water: The Final Frontier
Rockefeller Foundation
O'Toole, John
September 2004
White House Releases List of Charities That Will Receive President's Nobel Prize Money
3/15/10
Gates, MasterCard Foundations Award $16 Million to Opportunity International
2/24/10
Walmart Foundation, CARE Launch Agricultural Economic Development Initiative in Peru
2/20/10
Omidyar Network Awards $9 Million to Rural Development Institute
11/6/09
Gates Foundation Awards $120 Million to Help Small Farmers
10/16/09
Partnership Awards $15 Million for Development in West Africa
7/23/09
Worldwatch Institute Receives $1.3 Million From Gates Foundation
7/10/09
Gates Foundation Awards $20 Million to Expand Rural Finance
6/9/09
Gates Foundation Commits $73 Million to Improve Agriculture in Poor Nations
5/6/09
Gates Foundation Awards $11 Million to Develop Higher-Yielding Rice
1/21/09
The International Food Policy Research Institute (IFPRI) seeks sustainable solutions for ending hunger and poverty.
The Famine Early Warning Systems Network (FEWS NET) is a USAID-funded activity that collaborates with international, regional and national partners to provide timely and rigorous early warning and vulnerability information on emerging and evolving food security issues.
The Partnership to Cut Hunger and Poverty in Africa is a group of US and African experts who believe that agriculture-led economic growth will play a critical role in cutting hunger and poverty in Africa.
The Food and Agriculture Organization of the United Nations (FAO) is at the forefront to enhance global agricultural performance while promoting the sustainability of water use for food production.
The World Food Programme is the world's largest humanitarian agency fighting hunger worldwide.
The World Bank Group set up the Global Food Crisis Response Program (GFRP) in May 2008 to provide immediate relief to countries hard hit by food high prices.
The United States Department of Agriculture (USDA) developed household food security measures to empower local communities to assess their food security levels and incorporate their results into the national nutrition monitoring system, providing a rich data source for analyzing changes in the level and distribution of food security in the United States.
The United Nations Children's Fund (UNICEF) has worked in more than 90 countries around the world improving access to safe water and sanitation and promoting hygiene awareness.
The Special Programme for Food Security (SPFS) helps governments replicate successful food security practices on a national scale. The SPFS also encourages investment in rural infrastructure, off-farm income generation, urban agriculture and safety nets.
The United Nations Secretary-General established the Task Force on the Global Food Security Crisis in April, 2008.
The Infant and Young Child Nutrition (IYCN) Project is the flagship project on infant and young child nutrition of the US Agency for International Development (USAID).
The Global Alliance for Improved Nutrition (GAIN), headquartered in Geneva, is an alliance driven by the vision of a world without malnutrition. GAIN's mission is to reduce malnutrition through food fortification and other sustainable strategies aimed at improving the health and nutrition of populations at risk.
The United Nations Children’s Fund (UNICEF) nutritional priorities include: Nutrition security and emergencies, infant and young child feeding, micronutrients- iodine, iron and vitamin A, nutrion and HIV/AIDS
The United Nations Standing Committee on Nutrition (SCN) mandate is to promote cooperation among UN agencies and partner organizations in support of community, national, regional, and international efforts to end malnutrition in all of its forms in this generation. It will do this by refining the direction, increasing the scale and strengthening the coherence and impact of actions against malnutrition world wide, and raise awareness of nutrition problems and mobilize commitment to solve them at global, regional and national levels.
US Centers for Disease Control and Prevention (CDC) nutrition efforts cover a wide spectrum of related topics. Good nutrition is vital to good health, disease prevention, and essential for healthy growth and development of children and adolescents.
The World Bank’s Repositioning Nutrition as Central to Development: A Strategy for Large-Scale Action makes the case that development partners and developing countries must increase investment in nutrition programs.
The World Food Programme is the world's largest humanitarian agency fighting hunger worldwide.
The World Health Organization (WHO) nutrition efforts include: Country Focused Nutrition Policies and Programmes, Reduction of Micronutrient Malnutrition, Growth Assessment and Surveillance, Nutrition in Development and Crisis.